Beef liver pate - general principles of cooking Beef liver is a fairly versatile product, it is easy to prepare, and you can get a lot of different dishes at the exit: liver cake, cutlets, liver in batter, stewed or baked. Do not forget about beef liver pate. If you are accustomed to exclusively shop pate, then a surprise awaits you — it is easier to prepare this dish at home, but to taste it will give you a hundred points ahead of even the most expensive product from the store shelf. Read More
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